Grilled Tarragon Mustard Chicken

"If you're looking to grill some chicken but are tired of the traditional grilling sauces, try this. It's flavorful and doesn't require time to marinate."

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Total Time
40mins
Prep 10 mins
Cook 30 mins
Ingredients
8-12
  1. 2 tablespoons Dijon mustard 2 tablespoons finely chopped garlic 1 tablespoon dried tarragon 1 teaspoon honey 1 tablespoon lemon juice 4 skinless .
  2. boneless chicken breast halves Not what you meant? .
Directions
  1. Preheat grill for medium heat and lightly oil grate. .
  2. Whisk mustard .
  3. garlic .
  4. tarragon .
  5. honey .
  6. and lemon juice in a small bowl. Pat chicken breasts dry with a paper towel; coat one side of each breast with mustard sauce. .
  7. Place chicken .
  8. coated side down .
  9. on grill; cover with remaining sauce and close grill lid. Turn chicken over after 10 minutes. Cook chicken breasts until no longer pink in the center and juices run clear .
  10. about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). .
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